Report finds Canadians waste a lot of food? An international environmental group suggests that reducing Canada’s colossal food waste would be a smart business move and good for the environment.
“You can make a really strong business case for action,” said David Donaldson of the Commission for Environmental Cooperation, an environmental watchdog agency set up under the North American Free Trade Agreement.
Canada is one of the biggest wasters of food on the planet, says the commission’s report, released late last week. The agency found that from farm to table, 396 kilograms of food annually are wasted or lost per capita.
That’s compared with 415 kilograms in the United States and 249 kilograms in Mexico.